10-minute breakfast

Imagine waking up on a chilly morning to the nutty aroma of toasted grains sizzling in brown butter, slowly transforming into a velvety, melt-in-your-mouth bowl of pure comfort. If you grew up eating the instant, microwaved version of this classic breakfast, this homemade wheat cream recipe is going to completely change your mornings. Honestly, this is the best thing I ate all week, and it is a far cry from the bland, watery gruel you might remember from childhood. I spent weeks testing the perfect ratio of liquid to farina in my home kitchen. I wanted to create something that … Read more